FOOD CONTAINING ASPARTAME (ARTIFICIAL SWEETENING) IS SPREADING DEAD!

 

 

ASPARTAME (ARTIFICIAL SWEETENER) CONTAINING FOODS ARE CARRYING RISK!

 

“ ASPARTAME IS A PRODUCT OF CHEMICAL WAR”

“ PENTAGON IS BEHIND OF IT ”

“ SPERMA KILLER”

 

While the traders have been deceiving people about the scientific facts for the sake of the “sugar or corn glucose” fight, they continue to poison humans by using artificial sweeteners such as Aspartame and Asesulfam in 5,000 products worldwide.

 

Artificial sweeteners, which cause serious symptoms from memory loss to brain tumors, are used as sweeteners instead of natural sweeteners because of cheapness.

 

Although it is mostly used in powdered and liquid beverages, the combination of aspartame, acesulfame, and saccharin is used in the pharmaceutical industry, confectionery, and pastry products. Today, they are known to be used in nearly 5 thousand products. Although the use of diabetics is very low and the age level of people using it is reported to be high, it poses a risk of Alzheimer’s disease. However, its use in beverages, especially the amino acid phenylalanine in aspartame, has been proven in clinical trials to adversely affect children’s intelligence development.

 

The FDA’s statement for Aspartame products is:

 

“Carefully controlled clinical studies show that aspartame is not an allergen. However, people with genetic disease Phenylketonuria who are unable to produce the enzyme that destroys phenylalanine in the body and pregnant women with high levels of phenylalanine in their blood are at risk for aspartame. Because they cannot effectively metabolize the amino acid phenylalanine, one of the components of aspartame. High amounts of this amino acid in body fluids can cause brain damage to the mother and fetus. Therefore, the FDA has ruled that all products containing aspartame should be clearly labeled as containing phenylalanine.

 

If the label says “UNSQUARE”, NEVER THINK TO USE !!

 

“ASPARTAME” was the cause of long discussions by scientists at the World Environment Conference held in the USA in the 2000s. Scientists have explained why aspartame is so dangerous: When the temperature of this artificial sweetener reaches 30ºC, the methyl alcohol in it turns into formaldehyde and then into formic acid, which leads to metabolic acidosis. Methanol poisoning is similar to multiple sclerosis in terms of other conditions. While MS doesn’t cause death, methanol poisoning is lethal! This is the reason why “Cold Drink” is written in bottles and boxes. In their minds, they save themselves with this label in the court in case of death. The victim usually doesn’t know that the offender is aspartame. He continues to use, “If you are using aspartame and suffering from fibromyalgia, spasms, sudden pain, numbness in your legs, cramps, vertigo, nausea, headaches, tinnitus, joint pain, depression, attacks of anxiety, impaired speech, blurred vision or memory loss, you are probably an aspartame victim.

 

DIET COLA IS NOT A DIET PRODUCT! On the contrary, it causes carbohydrate accumulation and makes you fat. Formaldehyde is stored in fat cells, especially in the hips and basins. Aspartame is causing blood sugar to get out of control. Therefore, diabetic sufferers suffer from memory loss due to the neurotoxicity of aspartic acid and phenylalanine, without other amino acids present in the protein. Aspartic acid and phenylalanine cross the blood-brain barrier and devastate brain neutrons, causing various types of brain damage, seizures, depression, manic depression, panic attacks, anger and violence in diabetic patients (even healthy people).

 

Several cases of aspartame-related seizures and other disorders faced on children have been reported. Unfortunately, it is not always easy to convince mothers that the disorder in their children is due to aspartame. It is certain that MONSANTO, the inventor of aspartame, knows how lethal it is.

 

News Reporter

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