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INTERNATIONAL HALAL AND TAYYIB TRAINING

2016-08-27_12-41-47

INTERNATIONAL HALAL AND TAYYIB TRAINING

13th – 15th December 2016 Istanbul, Turkey

BACKGROUND

Halal is one of the most important foundations of Muslim life. From the day of birth until death, a Muslim’s target must be living in that circle and complying with the halal food. For this reason, Halal life, Halal food, Halal drinking, briefly Halal slice is the necessity thing for Muslims, and this is his belief point.

GIMDES mission and vision contain all actions and works that are called Halalen Tayyiben and must be applied by Muslims in daily life. Therefore, GIMDES working to help companies to produce Halal and Tayyib products, and at the same time to increase the public awareness to Halal and Tayyib lifestyle.

OBJECTIVES

Ø Enhancing level of awareness on the Principles and Concepts of halal and the importance of Halal certified products.

Ø Understand the concepts of Halal certification

Ø Enhance the standard and quality of Halal certification.

Ø Understand of Halal slaughtering conditions and requirements.

WHO SHOULD ATTEND

Ø All interested parties who would like to understand about halal and its industry.

Ø Food Manufacturer.

Ø Auditors aspiring to become Halal lead auditor

Ø Halal lead auditors

TRAINING DATE AND VENUE

The training will be held on December 13th – 15th 2016 in GIMDES office center- Istanbul- Turkey.

PROGRAM SCHEDULE

First day Topic Trainer
09:00-09:30 Welcome Speech Dr. Huseyin Kami BÜYÜKÖZER
09:30-11:00 Halal and Tayyib Standards Murat SAYIN
11:00- 11:30 Break
11:30-13:00 Halal Certification Procedure Murat SAYIN
13:00-14:30 Lunch and pray
14:30-16:00 Halal Certification and its international scope Zafer GEDIKLI
16:00-16:30 Break
16:30-18:00 Halal and Tayyib critical control points 1. Dr. Majed ALHARIRI
Second day
09:30-11:00 Halal and Tayyib critical control points 2. Dr. Majed ALHARIRI
11:00-11:30 Break
11:30-13:00 Documentation in Halal certification Halal assurance system. Murat SAYIN
13:00-14:30 Lunch and pray
14:30-16:00 Halal and Tayyib critical control points 3. Dr. Majed ALHARIRI
16:00-16:30 Break
16:30-18:00 Halal Slaughtering. Mustafa MERAL
Third day
07:00- 16:00 Sites audit observation
16:00-18:00 Examination

INFORMATION AND REGISTRATION

For further information, please contact:

Dr. Majed ALHARIRI

Phone: +90 507 695 51 66

Email: mecid@gimdes.org

Murat SAYIN

Phone: +90 549 438 33 19

Email: murat.sayin@gimdes.org

LANGUAGE MEDIUM

English

DURATION

2 days classroom

1 day sites audit observation

2 hour written examination

TRAINING FEES:

400 euro (include training kits, launch, airport and hotel transfer)

625 euro (training kits, launch and accommodation for 3 nights and airport and hotel transfer)