News

THE BOOK “NEW WORLD ORDER AND HALAL FOOD” DISCUSSION PROGRAMME COMPLETED

GİMDES Volunteers who are continuing the working on increasing the halal and healthy living conscious, completed the programme of “New World Order and Halal Food” book discussion with success that they started last week.

During the programme which was holding online every Saturday evening from 9:00 PM to 10:00 PM, Dr. Hüseyin Kâmi Büyüközer’s book was systematically discussed. A total of 180 participants attended the program. Forty regular attendees, guided by experts, evaluated the perspectives offered by the book and gained insight into the importance of halal food in today’s world.

Program Highlights:

Globalization, food policies, halal certification, consumer awareness, and ethical production were discussed in detail.

GIMDES expert auditors and volunteers provided comprehensive assessments in light of current developments.

In their overall evaluations at the end of the program, participants stated that the knowledge they acquired directly impacted their daily lives and professional activities.

GİMDES Volunteers emphasized the crucial importance of such book-centered programs for raising awareness of halal living and announced that they have begun preparations for similar events with new themes to be held in the near future.

New World Order and Halal Food
New World Order and Halal Food